Chorizo style sausages, made with wild caught, Ocean Wise™ and certified sustainable seafood.
Net Weight 300 g (10.6 oz)
Ocean Wise™ wild caught, sustainable seafood Gluten free Low in calories Pan fry or grill in 7-8 minutes
Wild Salmon (Coho, Keta or Sockeye), Water, Canola Oil, Herbs and Spices, Sea Salt, Garlic Powder, Dextrose, Yeast Extract, Herb and Spice Extracts.
Thaw sausage prior to cooking. GRILL: Barbecue or pan fry for 7 to 8 minutes over medium-high heat. For pan fry use 1 tsp. oil. Turn frequently. OVEN: Preheat oven to 400°F (205°C). Place sausages on a greased tray and cook for approximately 25 minutes. Cook sausages to an internal temperature of 165°F (74°C).